Appetizers, Main Dishes, Seafood
New England Crab Cakes 1 lb. crab meat (canned crab meat can be substituted)1 egg1 slice bread (crumbled)1 tbsp. mayonnaise1 tbsp. mustard1 tsp. baking powder1 tbsp. milk1/2 tsp. parsley1 tbsp. old bay seasoning1 tsp. Worcestershire sauce Crumble bread in crab meat,...
Appetizers, Main Dishes, Vegetarian
Greek Spinach Pie Recipe An authentic and delicous Greek Spinach Pie aka Spanakopita made with Phyloo dough 1 kilogram spinach (either raw or frozen)1 large onion½ cup of olive oil½ kilogram feta cheese1 cup of milk½ cup of cream4 eggs1 cup of dill1 teaspoon...
Appetizers, Main Dishes, Vegetarian
Apple and Cheddar Tart Pastry2 cups unbleached flour12 tb chilled butter (cut into ¼” dice)½ c shredded Vermont sharp cheddar cheese¼ tsp salt1/8 tsp freshly ground pepper6 tb cold waterOnions8-10 large yellow onions (thickly sliced (16 cups))4 tb butter4 tb...
Main Dishes, Maple Recipes, Side Dishes
New England Baked Beans BOSTON BAKED BEANS RECIPES An easy, sweet, and delicious authentic Baked Beans recipe using real maple syrup. 2 lbs dried beans (Soldier, Navy, Jacobs Cattle, Yellow-Eyed, or Great Northern) 1 Large Onion (Quartered (optional)) 6 strips of...