Breads

Semolina Flour

  • This 00 flour is incredibly finely milled, perfect for achieving those quintessential leopard spots (trademark of a good Neapolitan pizza) with your own home oven
  • This 00 pizza flour is milled from a proprietary blend of hard and soft wheat to exacting '00' standards. Crafted to produce great-tasting Neapolitan style pizza that bakes well, even in home ovens. No trip to Italy required
  • King Arthur '00' pizza flour is Non-GMO Project Verified
  • Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes
  • We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
  • This listing includes two packs of Caputo chef's flour 2.2 lb each for a total of 4.4 lbs (2 kgs).
  • Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924
  • High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives.
  • Diverse ingredient: great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!
  • Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione
  • Completely organic and 100 percent grown and milled in the United States, our flour blend is similar to white rye flour but with more bran, offering a darker color and more robust flavor for rye baked goods
  • THE MOST POPULAR WHITE CORN MEAL – Pre-cooked white corn meal P.A.N. from Empresas Polar is made with 100% selected White Corn which allows to obtain a soft dough ideal for the preparation of traditional Latin-American dishes. It has become one of the most popular and cherished brands of pre-cooked cornmeal
  • EASY TO PREPARE – Our white corn meal is pre-cooked, meaning your delicious meals will take less time to be ready! Just by adding water, P.A.N. makes instant corn dough, creating a variety of delicious corn based dishes. It can be cooked on a cast iron pan, grill, arepa maker, arepa toaster, griddle or oven. Cook it without oil for a fat free version! Keep in a clean, dry place
  • GET READY FOR CREATIVE AND TRADITIONAL MEALS – Perfect to prepare a substitute for bread in a latino brunch and main ingredient for Venezuelan, Colombian or Mexican recipes such as crisp arepas, arepas dulces (sweet arepas), cornbread, corn pancakes, empanadas, tortillas, polenta, galletas (corn cookies), hallacas venezolanas, milho frito, corn chips, and more!
  • KOSHER, HALAL, 100% GLUTEN FREE – Gluten Free, without preservatives, artificial colors or flavorings. Ingredients: pre-cooked white corn enriched with Vitamin D, Calcium, Iron, Potassium, Thiamin, Riboflavin, Niacin, Folate. Please, refer to full list of ingredients below
  • MADE IN THE U.S.A. – Manufactured with the highest standards of quality for grocery products by International Grains and Cereals LLC under the license of Alimentos Polar
  • ALL-PURPOSE FLOUR: Our most versatile flour for any recipe that simply calls for "flour"
  • BAKING INGREDIENT: Especially ideal for baking cookies and cakes
  • MULTI-USE: Strong enough to take high-rising yeast breads to new heights and mellow enough for a fluffy, delicious cake
  • FOR YOUR PANTRY: Stock your pantry with Gold Medal Flour for all your last-minute baking needs
  • CONTAINS: 5 lb

Bread Flour Sale

  • King Arthur Measure for Measure Flour is gluten-free but also 1:1 substitute for wheat flour; an essential gluten-free pantry staple for bakers
  • This gluten-free flour is fortified with iron, calcium and Vitamin B and comes in a re-sealable bag. Not ideal for yeasted recipes (breads, pizza, and buns)
  • King Arthur Measure for Measure Flour is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher and Non-Dairy. Item Form: Powdered
  • King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
  • We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
  • This 00 flour is incredibly finely milled, perfect for achieving those quintessential leopard spots (trademark of a good Neapolitan pizza) with your own home oven
  • This 00 pizza flour is milled from a proprietary blend of hard and soft wheat to exacting '00' standards. Crafted to produce great-tasting Neapolitan style pizza that bakes well, even in home ovens. No trip to Italy required
  • King Arthur '00' pizza flour is Non-GMO Project Verified
  • Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes
  • We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
  • Completely organic and 100 percent grown and milled in the United States, our flour blend is similar to white rye flour but with more bran, offering a darker color and more robust flavor for rye baked goods
  • Finally, a gluten-free pancake mix that's simple to prepare and tastes delicious
  • BEGINNER FRIENDLY: Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake!
  • HEIRLOOM STYLE: With proper care, our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.
  • VERSATILE: Make more than just bread! Use this starter to try your hand at creating delicious pizza dough, muffins, pancakes, pasta, banana bread, cakes, and more.
  • HEALTH BENEFITS: Each starter contains a blend of bacteria and yeast that boosts the nutritional content of your bread and creates incredible flavor in every batch. Plus, finished loaves are chock full of prebiotics, which help promote good digestion.
  • SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home.

Breadmaking Machine

  • Completely organic and 100 percent grown and milled in the United States, our flour blend is similar to white rye flour but with more bran, offering a darker color and more robust flavor for rye baked goods
  • Contains single 16 ounce pack of Fleischmann’s Instant Dry Yeast.
  • Mix Instant Dry Yeast directly with other dry ingredients and add to your favorite recipes.
  • Requires only one rise.
  • No need to hydrate in water and no refrigeration required prior to opening. Store in tightly covered container in refrigerator and use within 6 months of opening.
  • Fast-acting yeast that works great in bread machines. It is gluten free, kosher, and has no preservatives with over 150 years of experience.
  • Premium Vital Wheat Gluten - Keto Friendly
  • High in Protein, Improves elasticity and texture of dough
  • Made from Wheat Gluten, the protein found in wheat
  • The Nemesis of Gluten Free - A staple for making vegan and vegetarian meat alternatives
  • Main Ingredient in Meat Alternatives like Seitan. Great for baking keto-friendly pancakes, cookies, bread, and more!
  • BEGINNER FRIENDLY: Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake!
  • HEIRLOOM STYLE: With proper care, our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.
  • VERSATILE: Make more than just bread! Use this starter to try your hand at creating delicious pizza dough, muffins, pancakes, pasta, banana bread, cakes, and more.
  • HEALTH BENEFITS: Each starter contains a blend of bacteria and yeast that boosts the nutritional content of your bread and creates incredible flavor in every batch. Plus, finished loaves are chock full of prebiotics, which help promote good digestion.
  • SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home.
  • MAKING FRESH ARTISAN BREADS right at home is now fool proof and automatic. The Elite Gourmet bread maker does the kneading, rising and baking for you
  • MAKE UP TO A 2-LB LOAF of bread. With 3 different settings for a 1-lb, 1.5-lb or 2-lb loaf of fresh bread.
  • INCLUDES 19-PROGRAMMED PRESET MENU for a variety of different types of doughs from basic white bread to even pizza dough.
  • 15-HOUR DELAY TIMER and a 60-minute Keep Warm function allows you to control your baking to the max.
  • FREE UP THE OVEN and save on power. Reduce the heat in your kitchen and less washing of different cooking implements.
  • MANAGE THE NUTRIENTS that go in your bread by limiting preservatives and trans fat and even eliminating gluten.
  • INCLUDES EVERYTHING you’ll need to bake fresh bread: non-stick bread pan, measuring cup and spoon, kneading blade, metal hook for lifting out kneading blade


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