Freezing Tomatoes


  • Too many tomatoes from the garden. You have given a bunch away. Freeze them for later use.
  • Wash tomatoes, dry, place in freezer bags and freeze.
  • When you are ready to use, place in a colendar and run warm to hot water over in order to skin them. Or use them whole. Great for soups, stews, sauces and more.

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