Name: Maple Cheesecake
Ingredients: 2 cups of honey graham cracker crumbs; 4 Tbs. butter; 1/4 maple sugar or substitute 1/4 cup granulated sugar and 1/2 tsp. maple flavoring; 4 eggs (beaten); 1 cup of real maple syrup; 24 oz. cream cheese (softened)

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Maple Cheesecake

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Ingredients

2 cups of honey graham cracker crumbs
4 Tbs. butter
1/4 maple sugar or substitute 1/4 cup granulated sugar and 1/2 tsp. maple flavoring
4 eggs beaten
1 cup of real maple syrup
24 oz. cream cheese softened

Instructions

Preheat oven to 350 degrees F.
Combine and press graham cracker crumbs, butter, and maple sugar into a 9-inch springform pan.
In a mixing bowl beat eggs; add maple syrup then beat, and then beat in softened cream cheese until very smooth. Pour this mixture over the crust.
Bake 1 hour at 350 degrees F.