Maple Walnut Pie

Desserts & Candy, Maple Recipes

Maple Walnut Pie Recipe
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Maple Walnut Pie Recipe

Maple Walnut Pie

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Ingredients
  

  • 3 Eggs slightly beaten
  • ¼ Cup Maple Syrup
  • ½ Cup Maple or Brown Sugar packed
  • ¾ Cup White Sugar
  • ½ Teaspoon Vanilla
  • ¼ Teaspoon Salt
  • ½ Cup Milk
  • 1/3 Cup Soft Butter
  • 1 Cup Broken or Chopped Walnut Pieces
  • Unbaked 9" pie crust

Instructions
 

  • In double boiler top, beat maple sugar and butter until well blended.
  • Add eggs, beating constantly.
  • Stir in salt, maple syrup and milk.
  • Cook over boiling water for five minutes, stirring constantly.
  • Remove from heat, stir in vanilla and walnuts.
  • Pour into unbaked pie shell. Bake at 350 degrees F, for one hour.

Notes

Buy Vermont Maple Syrup from Vermont.
Visit our suggested New England Maple Producers in New England Living Magazine.



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