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Marinated Swordfish
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Ingredients
1
pound
swordfish
½
cup
extra virgin olive oil
1
clove
fresh garlic chopped
1
teaspoon
lime juice
1
teaspoon
chopped fresh basil
¼
cup
chopped onions
Salt and pepper to taste
Instructions
Combine all ingredients except for the swordfish in a bowl. Mix well.
Add swordfish to marinade. Coat swordfish steaks well. Let marinate 1 to 4 hours.
Grill steaks on med high for 4 to 6 minutes on each side or until firm to the touch.
Don't overcook as the swordfish will get dry.